Mexico City is a food lover's paradise, with a diverse range of cuisine that reflects the city's rich cultural heritage. Here are some of the top places to eat in Mexico City:
Pujol: This world-famous restaurant in the Polanco neighborhood serves modern Mexican cuisine with a focus on traditional ingredients and techniques. Reservations are recommended.
Contramar: This seafood restaurant in the Roma neighborhood is known for its tuna tostadas and fresh ceviche. It's a popular spot for both locals and tourists, so expect a wait.
El Cardenal: This traditional Mexican restaurant has several locations throughout the city and is known for its breakfast dishes, including chilaquiles and huevos rancheros.
La Docena Oyster Bar & Grill: This upscale seafood restaurant in the Roma neighborhood is known for its oysters and grilled octopus.
Taqueria Los Cocuyos: This famous taqueria in the Centro Histórico is known for its al pastor tacos, which are made with spit-roasted pork.
El Huequito: This taqueria has been serving delicious tacos al pastor since 1959. It has several locations throughout the city, including one in the Centro Histórico.
Lalo!: This casual restaurant in the Condesa neighborhood is known for its creative brunch dishes, like churro French toast and avocado toast.
Fonda Margarita: This family-owned restaurant in the Coyoacán neighborhood serves traditional Mexican dishes, including mole and chiles en nogada.
La Casa de Tono: This popular restaurant in the Centro Histórico is known for its delicious pozole, a traditional Mexican soup made with hominy and meat.
Dulce Patria: This upscale restaurant in the Polanco neighborhood serves modern Mexican cuisine with a focus on desserts. It's a great place to try traditional Mexican sweets like churros and flan.
These are just a few of the many great places to eat in Mexico City. Don't be afraid to explore the city's vibrant food scene and try something new!